Frozen Hot Chocolate

5 from 2 votes

Frozen hot chocolate is an icy cold version of hot chocolate. It's perfect for hot summer days when drinking hot chocolate would be, well, insane. This vegan frozen hot chocolate is a copycat version of the fancy Vegan Frrrozen Hot Chocolate from Serendipity 3 minus the high price tag.

Prep Time5

Chill time10

Total Time15

Course: Dessert, Drinks

Cuisine: American

Keyword: frozen hot chocolate, frozen hot chocolate recipe, vegan frozen hot chocolate

Servings: cups

Calories: 274kcal

Equipment

Ingredients

1 cup full-fat coconut milk
1/4 cup dark chocolate , melted*
2 Tbsp. cocoa powder
2 Tbsp. coconut sugar
3 cups ice

US Customary - Metric

Instructions

Blend. Add the coconut milk, melted chocolate, cocoa powder, and coconut sugar to a high-speed blender and blend on high until well combined.
Chill. Pour the chocolate mixture into a 2-cup measuring cup and transfer it to the refrigerator to chill, for about 10 minutes.
Blend. Once the chocolate mixture is cool to the touch - so the ice doesn't melt quickly - pour it back into the blender. Add the ice and blend until smooth. The frozen hot chocolate should be both creamy and slushy. It should be thick but pourable.
Serve. Pour the frozen hot chocolate into glasses and add your favorite toppings.

Notes

*¼ cup/60 ml melted chocolate is ~ 60 g of chocolate.

**Nutrition information is approximate and may contain errors. Please feel free to make your own calculations.

Nutrition